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<channel>
	<title>Home Bar Blog &#187; Recipes</title>
	<atom:link href="http://www.barplan.com/blog/home/category/drink-recipes/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.barplan.com/blog/home</link>
	<description>Discussing DIY Projects, Home Improvement &#38; Other Fun Stuff.</description>
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		<title>Lose that Ugly Beer Belly Fat Fast!</title>
		<link>http://www.barplan.com/blog/home/2010/03/13/lose-beer-belly-fat-fast/</link>
		<comments>http://www.barplan.com/blog/home/2010/03/13/lose-beer-belly-fat-fast/#comments</comments>
		<pubDate>Sat, 13 Mar 2010 11:22:32 +0000</pubDate>
		<dc:creator>admin0</dc:creator>
				<category><![CDATA[Beer Items]]></category>
		<category><![CDATA[Commentary]]></category>
		<category><![CDATA[Home Bars]]></category>
		<category><![CDATA[Humor]]></category>
		<category><![CDATA[News]]></category>
		<category><![CDATA[Recipes]]></category>

		<guid isPermaLink="false">http://www.barplan.com/blog/home/?p=6205</guid>
		<description><![CDATA[Sure, we all like to drink beer, but as the years creep up on us, we find that paunchy beer belly getting bigger and bigger, so how can you lose dangerous belly fat fast? Find out here &#62; Lose that Ugly Beer Belly Fat Fast
]]></description>
			<content:encoded><![CDATA[<div id="attachment_6208" class="wp-caption alignleft" style="width: 235px"><a href="http://www.barplan.com/blog/home/wp-content/uploads/2010/03/lose_beer_belly.jpg"><img class="size-medium wp-image-6208" title="lose_beer_belly" src="http://www.barplan.com/blog/home/wp-content/uploads/2010/03/lose_beer_belly-225x300.jpg" alt="lose beer belly fat fast" width="225" height="300" /></a><p class="wp-caption-text">this is just plain wrong</p></div>
<p>Sure, we all like to drink beer, but as the years creep up on us, we find that paunchy beer belly getting bigger and bigger, so how can you lose dangerous belly fat fast? Find out here &gt;<a title="Lose Beer Belly Fat Fast" href="http://c0047lw53a-9qseaq9i5r9xi6y.hop.clickbank.net/" target="_blank"><strong> Lose that Ugly Beer Belly Fat Fast</strong></a></p>
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		<title>Lemon Martini</title>
		<link>http://www.barplan.com/blog/home/2009/07/09/lemon-martini/</link>
		<comments>http://www.barplan.com/blog/home/2009/07/09/lemon-martini/#comments</comments>
		<pubDate>Thu, 09 Jul 2009 18:40:25 +0000</pubDate>
		<dc:creator>jewels</dc:creator>
				<category><![CDATA[Recipes]]></category>

		<guid isPermaLink="false">http://www.barplan.com/blog/home/?p=1499</guid>
		<description><![CDATA[Makes 2
1 T. sugar
lemon wedge
1 c. crushed ice
6 T or 3 oz. chilled lemon flavored vodka
2 T. or 1 oz. chilled lemon liquerer
4 t. lemon juice &#38; 2 thin strips of lemon peel
Pour sugar onto a small, rimmed plate. Rub rims of two martini glasses with lemon wedge to moisten, then dip rims into sugar [...]]]></description>
			<content:encoded><![CDATA[<div id="attachment_1500" class="wp-caption alignleft" style="width: 160px"><img class="size-thumbnail wp-image-1500" title="Lemon Martini" src="http://www.barplan.com/blog/home/wp-content/uploads/2009/07/Lemon-Martini-150x150.jpg" alt="Lemon Martini with sugar rimmed glass" width="150" height="150" /><p class="wp-caption-text">Lemon Martini with sugar rimmed glass</p></div>
<p>Makes 2</p>
<p>1 T. sugar</p>
<p>lemon wedge</p>
<p>1 c. crushed ice</p>
<p>6 T or 3 oz. chilled lemon flavored vodka</p>
<p>2 T. or 1 oz. chilled lemon liquerer</p>
<p>4 t. lemon juice &amp; 2 thin strips of lemon peel</p>
<p>Pour sugar onto a small, rimmed plate. Rub rims of two martini glasses with lemon wedge to moisten, then dip rims into sugar to coat.</p>
<p>Place ice in a cocktail shaker. Add vodka, liqueur, and lemon juice. Shake until mixture is very cold, about 10 seconds. Strain into glasses. Garnish each with a twist of lemon peel.    Enjoy!</p>
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		<title>100 Billion Dollar Breakfast</title>
		<link>http://www.barplan.com/blog/home/2009/04/20/100-billion-dollar-breakfast/</link>
		<comments>http://www.barplan.com/blog/home/2009/04/20/100-billion-dollar-breakfast/#comments</comments>
		<pubDate>Tue, 21 Apr 2009 02:08:20 +0000</pubDate>
		<dc:creator>admin0</dc:creator>
				<category><![CDATA[Commentary]]></category>
		<category><![CDATA[Humor]]></category>
		<category><![CDATA[News]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[100 billion dollar bill]]></category>
		<category><![CDATA[zimbabwe]]></category>

		<guid isPermaLink="false">http://www.barplan.com/blog/home/?p=991</guid>
		<description><![CDATA[Now that’s an expensive breakfast:
If you think $5.00 is too much for breakfast at your local Denny’s, consider this…
Last summer, $35 billion was the going price for an (one) egg in Harare, Zimbabwe. The country once considered the breadbasket of Africa has been pillaged under the 30-year reign (ruin) of President Robert Mugabe. The nation [...]]]></description>
			<content:encoded><![CDATA[<div id="attachment_990" class="wp-caption alignleft" style="width: 310px"><a href="http://www.barplan.com/blog/home/wp-content/uploads/2009/04/100bneggs.jpg"><img class="size-medium wp-image-990" title="100bneggs" src="http://www.barplan.com/blog/home/wp-content/uploads/2009/04/100bneggs-300x202.jpg" alt="100bneggs" width="300" height="202" /></a><p class="wp-caption-text">$100,000,000,000 in Zimbabwe almost buys three eggs. </p></div>
<p><strong>Now that’s an expensive breakfast:</strong><br />
If you think $5.00 is too much for breakfast at your local Denny’s, consider this…<br />
Last summer, $35 billion was the going price for an (one) egg in Harare, Zimbabwe. The country once considered the breadbasket of Africa has been pillaged under the 30-year reign (ruin) of President Robert Mugabe. The nation is now near total collapse, struggling with a political crisis, widespread hunger, cholera and AIDS epidemic and a rate of inflation considered one of the worst in history. In January, Mugabe introduced a $10 trillion bill (worth about $8 in U.S. currency).<br />
Two weeks later, the government reversed course, slashing 12 zeros to make one trillion in old dollars equivalent to one new dollar.</p>
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		<title></title>
		<link>http://www.barplan.com/blog/home/2009/03/27/680/</link>
		<comments>http://www.barplan.com/blog/home/2009/03/27/680/#comments</comments>
		<pubDate>Sat, 28 Mar 2009 00:50:00 +0000</pubDate>
		<dc:creator>jewels</dc:creator>
				<category><![CDATA[Recipes]]></category>
		<category><![CDATA[green shots]]></category>
		<category><![CDATA[jello shots]]></category>
		<category><![CDATA[kamikaze jello shots]]></category>

		<guid isPermaLink="false">http://www.barplan.com/blog/home/?p=680</guid>
		<description><![CDATA[ 
Kamikaze Jello Shot Recipe
• 1 pack of lime Jello
• 1 pack of lemon Jello
• 1/2 cup of a simple vodka (can be with vanilla as well)
• 1/2 cup of a Triple Sec liquer (bitter one)
•  Cup of a cold sweet and sour drink mix
• Cup of just cold water
Bring Vodka and Triple Sec to [...]]]></description>
			<content:encoded><![CDATA[<blockquote><p><strong> </strong></p>
<div id="attachment_681" class="wp-caption alignleft" style="width: 160px"><strong><strong><img class="size-thumbnail wp-image-681" title="Kamikaze Jello Shot" src="http://www.barplan.com/blog/home/wp-content/uploads/2009/03/jello_shot_recipe1-150x150.jpg" alt="Kamikaze Jello Shot" width="150" height="150" /></strong></strong><p class="wp-caption-text">Kamikaze Jello Shot</p></div>
<p><strong>Kamikaze Jello Shot Recipe</strong></p>
<p>• 1 pack of lime Jello<br />
• 1 pack of lemon Jello<br />
• 1/2 cup of a simple vodka (can be with vanilla as well)<br />
• 1/2 cup of a Triple Sec liquer (bitter one)<br />
•  Cup of a cold sweet and sour drink mix<br />
• Cup<strong> </strong>of just cold water</p></blockquote>
<p>Bring Vodka and Triple Sec to a boil,  add Jello packages stir well until dissolved.<br />
Once dissolved, add cold water and sour mix.   Yum-O!!!!  Enjoy!</p>
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		<title>Man Wins Battle Against 160 Ounce Prime Rib</title>
		<link>http://www.barplan.com/blog/home/2009/03/23/man-wins-battle-160-ounce-prime-rib/</link>
		<comments>http://www.barplan.com/blog/home/2009/03/23/man-wins-battle-160-ounce-prime-rib/#comments</comments>
		<pubDate>Mon, 23 Mar 2009 19:47:50 +0000</pubDate>
		<dc:creator>admin0</dc:creator>
				<category><![CDATA[Commentary]]></category>
		<category><![CDATA[Humor]]></category>
		<category><![CDATA[News]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Sports]]></category>
		<category><![CDATA[160 ounce prime rib]]></category>
		<category><![CDATA[160 oz prime rib]]></category>
		<category><![CDATA[andy frank]]></category>
		<category><![CDATA[black otter]]></category>
		<category><![CDATA[extreme cut]]></category>
		<category><![CDATA[extreme prime rib]]></category>
		<category><![CDATA[prime]]></category>

		<guid isPermaLink="false">http://www.barplan.com/blog/home/?p=594</guid>
		<description><![CDATA[Saturday March 21st 2009 a Manitowoc Man walked into Bob &#38; Geri&#8217;s Black Otter Supper Club in Hortonville Wisconsin to take on the massive 160 ounce Extreme Cut Prime Rib in one of the wildest encounters of Man vs. Food I&#8217;ve ever had the privilege to witness. The Black Otter Supper Club has been offering [...]]]></description>
			<content:encoded><![CDATA[<p>Saturday March 21st 2009 a Manitowoc Man walked into <a title="Bob &amp; Geri's Black Otter Supper Club, Hortonville, WI" href="http://local.yahoo.com/info-16915333-black-otter-supper-club-hortonville" target="_blank">Bob &amp; Geri&#8217;s Black Otter Supper Club in Hortonville Wisconsin</a> to take on the massive 160 ounce Extreme Cut Prime Rib in one of the wildest encounters of Man vs. Food I&#8217;ve ever had the privilege to witness. The Black Otter Supper Club has been offering up prime rib challenges going back to the late 1980&#8217;s and nearly twenty years ago I myself had taken on and tackled the comparatively tiny 104 ounce King Cut.</p>
<h6 class="mceTemp">
<dl id="attachment_595" class="wp-caption alignleft" style="width: 161px;">
<dt class="wp-caption-dt"><a href="http://www.barplan.com/blog/home/wp-content/uploads/2009/03/andyfrankprimeribking.jpg"><img class="size-medium wp-image-595" title="andyfrankprimeribking" src="http://www.barplan.com/blog/home/wp-content/uploads/2009/03/andyfrankprimeribking-252x300.jpg" alt="The Latest 160 oz. Prime Rib King" width="151" height="180" /></a></dt>
<dd class="wp-caption-dd">The 160 oz. Prime Rib King</dd>
</dl>
</h6>
<p>Movies have depicted Northern Wisconsin restaurants with lumberjack sized steaks, like the old 96&#8242;er which the late John Candy barely accomplished (<a title="The Great Outdoors Clip" href="http://www.evtv1.com/player.aspx?itemnum=8865" target="_blank">The Great Outdoors</a>, 1988) and which may seem obscene to health conscious folks in California or to New Yorkers who pay hundreds of dollars for a 6 ounce steak prepared by some fancy pants chef, but here in Wisconsin, the cholesterol challenge begins in the over 100 ounce club.</p>
<p>A mere 45 minutes after starting,  the challenger Andy Frank swallowed his last bite of the monster 160 ounce prime rib and was declared the winner and new reining King of Prime Rib!</p>
<p>Still feeling a mite peckish, Mr. Frank topped off this monumental task by polishing off his fried potatoes and salad. Shown above is a photo of the new King of Prime Rib. The 160 ounce Extreme Cut has been offered since 2003, but so far only 3 have conquered the mountain of meat. The 104 ounce wall of shame includes photos from hundreds of carnivores who have downed the now retired 104 ounce King Cut.</p>
<p>The biggest question in most peoples mind (besides is he still alive) is &#8220;wow! how many calories is that?&#8221; Well, we&#8217;ve boiled that down for you in the following nutritional facts label that should accompany the plate. These values were calculated using a 10 ounce serving  data for Prime Rib Steak. Keep in mind, the 160 ounce Extreme cut is &#8220;bone in&#8221;  and includes a pound or two of bone and fat which of course you do not have to eat.</p>
<p><a href="http://www.barplan.com/blog/home/wp-content/uploads/2009/03/160oz_prime_rib_nutritional_facts.jpg"><img class="size-full wp-image-596 alignleft" title="160oz_prime_rib_nutritional_facts" src="http://www.barplan.com/blog/home/wp-content/uploads/2009/03/160oz_prime_rib_nutritional_facts.jpg" alt="160oz_prime_rib_nutritional_facts" width="331" height="440" /></a></p>
<p>Other interesting extreme eating videos:<br />
<a title="Furious Pete 72 oz steak record" href="http://www.youtube.com/watch?v=_9pEDMM3X-Y" target="_blank">Watch Furious Pete Czerwinski break the world time record for downing a sizzling hot 72 ounce steak</a> in 7 minutes, a total of 10 minutes for potato &amp; salad.</p>
<p>Nutritional Facts for the Black Otter Supper Club&#8217;s 106 Ounce Prime Rib:</p>
<p>Serving size: 160 Ounces</p>
<p>Calories: 15,569<br />
Calories from Fat: 11, 376<br />
Cholesterol: 2,976mg<br />
Sodium: 52,528mg<br />
Total Carbs: 149g (Hey it&#8217;s low carb!)<br />
Fiber: 32g (but you&#8217;ll need more fiber to push that baby through!)<br />
Protein: 848g</p>
<p>All calculations are based on nutritional data of a 10 oz portion and simply multiplied out.<br />
Calculations do not take into account extra bone or fat content.</p>
<p>please feel free to post your comments&#8230;</p>
<p>&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;&#8212;-</p>
<p><a href="http://www.barplan.com/blog/home/wp-content/uploads/2009/03/160oz_prime_rib_nutritional_facts.jpg"><br />
</a></p>
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		<item>
		<title>Apple Pie Shot Recipe &#8211; A Fall Favorite</title>
		<link>http://www.barplan.com/blog/home/2008/11/02/apple-pie-shot-recipe-a-fall-favorite/</link>
		<comments>http://www.barplan.com/blog/home/2008/11/02/apple-pie-shot-recipe-a-fall-favorite/#comments</comments>
		<pubDate>Sun, 02 Nov 2008 12:41:43 +0000</pubDate>
		<dc:creator>admin0</dc:creator>
				<category><![CDATA[Home Bars]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[151]]></category>
		<category><![CDATA[apple pie shot]]></category>
		<category><![CDATA[everclear]]></category>
		<category><![CDATA[recipe]]></category>
		<category><![CDATA[vodka]]></category>

		<guid isPermaLink="false">http://www.barplan.com/blog/home/?p=214</guid>
		<description><![CDATA[


Apple Pie Shot

Apple Pie Shot Recipe:
One of our fall favorite shots is the Apple Pie Shot. There are several ways to prepare and serve this delicious treat, it is best prepared in advance so here&#8217;s how to do it&#8230;
Basic Ingredients: Vodka or Everclear (for bulk), Apple Juice, Cinnamon Sticks.
Preparation: Mix Apple Juice and Booze, either a [...]]]></description>
			<content:encoded><![CDATA[<div class="mceTemp" style="text-align: left;">
<dl id="attachment_215" class="wp-caption  alignleft" style="width: 160px; text-align: left;">
<dt class="wp-caption-dt"><a href="http://www.barplan.com/blog/home/wp-content/uploads/2008/11/apple-pie-shot.jpg"><img class="size-thumbnail wp-image-215" title="apple-pie-shot" src="http://www.barplan.com/blog/home/wp-content/uploads/2008/11/apple-pie-shot-150x150.jpg" alt="Apple Pie Shot" width="150" height="150" /></a></dt>
<dd class="wp-caption-dd">Apple Pie Shot</dd>
</dl>
<p><strong>Apple Pie Shot Recipe:<br />
</strong>One of our fall favorite shots is the Apple Pie Shot. There are several ways to prepare and serve this delicious treat, it is best prepared in advance so here&#8217;s how to do it&#8230;<br />
Basic Ingredients: Vodka or Everclear (for bulk), Apple Juice, Cinnamon Sticks.<br />
Preparation: Mix Apple Juice and Booze, either a good quality Vodka like Absolute or Skyy in equal parts (1 to 1) in a large container.  Add 2 cinnamon sticks and allow to soak for a few hours or days.<br />
For a stonger shot, replace Vodka with Everclear neutral grain spirits (151 or 190 proof) and it will knock your socks off!</p>
<p>For a bar setup, we like to keep this shot on hand for several weeks in the fall, so we prepare it in bulk. We use a clear empty glass vodka bottle with a <a title="Pour Spout 12 packs" href="http://www.barplan.com/bar_accessories/bottle_pourer.html" target="_blank">pour spout</a> as the dispensing container. To brew the concoction, we use a large apple juice bottle and empty out half of the juice, replacing that with our booze. Throw in a couple of cinnamon sticks and let it hatch for as long as you like. The booze will prevent any spoilage, but don&#8217;t let it sit too long. You can keep the serving bottle in your keg box to cool it down, then to serve, just pour into a 1 oz shot glass and top with whip cream and a sprinkle of ground cinnamon. Enjoy! </div>
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		<item>
		<title>Beer Run</title>
		<link>http://www.barplan.com/blog/home/2008/02/01/beer-run/</link>
		<comments>http://www.barplan.com/blog/home/2008/02/01/beer-run/#comments</comments>
		<pubDate>Sat, 02 Feb 2008 04:58:53 +0000</pubDate>
		<dc:creator>admin0</dc:creator>
				<category><![CDATA[Humor]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[beer run]]></category>
		<category><![CDATA[bob & tom]]></category>
		<category><![CDATA[lyrics]]></category>
		<category><![CDATA[song]]></category>
		<category><![CDATA[tom snider]]></category>

		<guid isPermaLink="false">http://www.barplan.com/blog/home/2008/02/01/beer-run/</guid>
		<description><![CDATA[Here&#8217;s cute little song to cheer you up during these dreary winter months.


Beer Run Lyrics: Sing Along!
B-double E double R U-N beer run
B-double E double R U-N beer run
all we need is a ten and five-er,
a car and key and a sober driver.
B-double E double R U-N beer run
A couple of frat guys from Abilene
drove [...]]]></description>
			<content:encoded><![CDATA[<p>Here&#8217;s cute little song to cheer you up during these dreary winter months.<br />
<a href="http://www.youtube.com/watch?v=pyCPhIjmk-s"><strong><br />
</strong></a><object width="425" height="344" data="http://www.youtube.com/v/pyCPhIjmk-s&amp;hl=en&amp;fs=1" type="application/x-shockwave-flash"><param name="allowFullScreen" value="true" /><param name="allowscriptaccess" value="always" /><param name="src" value="http://www.youtube.com/v/pyCPhIjmk-s&amp;hl=en&amp;fs=1" /><param name="allowfullscreen" value="true" /></object></p>
<p>Beer Run Lyrics: Sing Along!</p>
<p>B-double E double R U-N beer run<br />
B-double E double R U-N beer run</p>
<p>all we need is a ten and five-er,<br />
a car and key and a sober driver.</p>
<p>B-double E double R U-N beer run</p>
<p>A couple of frat guys from Abilene<br />
drove out all night to see Robert Earl Keen<br />
at the KPIG Swine and Sworea Dance.<br />
They wore baseball caps and khaki pants.<br />
They wanted cigarettes, so to save a little money they bought one off this hippie that smelled kinda funny.<br />
And next thing they knew they were both pretty hungry and pretty thirsty too</p>
<p>B-double E double R U-N beer run<br />
B-double E double R U-N beer ru-unn</p>
<p>All we need is a ten and five-er,<br />
car and key and an able driver.</p>
<p>B-double E double R U-N beer run</p>
<p>They found a store with a sign that said<br />
their beer was coldest.<br />
So they sent in Brad &#8217;cause he looked the oldest.<br />
He got a case of beer and a candy bar, walked over to where all the registers are<br />
laid his fake I.D. on the counter top.<br />
The clerk looked, and turned to look back up and stopped.<br />
He said &#8220;Son, I ain&#8217;t gonna call the cops, but I&#8217;m gonna have to keep this card&#8221;<br />
the guys both took it pretty hard.</p>
<p>B-double E double R U-N beer run<br />
B-double E double R U-N beer ru-un</p>
<p>oh how happy we would be-<br />
had we only brought a better fake I.D.</p>
<p>B-double E double R U-N-beer run</p>
<p>They met another old hippie named<br />
Sleepy John, claimed to be the one from the Robert Earl song.<br />
So they gave him all their cash-he bought em some brews.<br />
Was a beautiful day out in Santa Cruz<br />
They were feelin&#8217; so good it shoulda been a crime.<br />
The crowd was cool, and the band was prime.<br />
They made it back up front to their seats just in time to they could sing with all their friends &#8220;the road goes on forever<br />
and the party never ends&#8221;.</p>
<p>B-double E double R U-N beer run</p>
<p>all we need is a ten and a five-er<br />
car and key and a sober driver.</p>
<p>B-double E double R U-N beer run<br />
B-double E double R U-N beer run</p>
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